Eddie's Hide-Away, a trademark in Eilat, was founded in 1979 and has been serving dishes from around the world ever since. At Eddie's Hide-Away travel to Italy and France, and then stop to visit Eddie's birthplace – the USA, even fly to China. At Eddie's Hide-Away you'll enjoy an international meal. On the menu you'll be able to find 7 kinds of shrimp dishes, 12 kinds of fish, 8 kinds of spaghetti, heaps of steaks and one lasagna dish, that's the best in Israel.
For an entrée Eddie recommends Mozzarella Marinara, fried in tomato sauce. For the main course Eddie recommends Fillet Steak Dijon, seasoned with mustard, brown sugar and garlic.
There's no doubt that Eddie's presence and expertise are felt in every dish and in every corner of the restaurant.